Enjoy the culinary diversity of Saudi cuisine through distinctive fish dishes. These recipes reflect a rich heritage and unique art of preparing fish. Discover innovative cooking techniques that include grilling, frying, and steaming. With a unique blend of Arabic spices, these dishes take the taste of the sea to new levels. Discover the magic of Saudi cooking and enjoy tasting fish in a unique style that reflects the rich identity of seafood in the Kingdom
- Fish Tagine with Tomatoes and Arabic Spices:
Serve a unique experience with fish tagine mixed with tomato sauce and traditional Arabic spices. The flavours blend to create an irresistible meal.
- Sea Kabsa with amber and spices:
- Enjoy a variety of fish in a luxurious seafood kabsa seasoned with amber and spices. This recipe offers an experience that celebrates the heritage of Saudi cuisine.
3- Fish kebab with lemon and olive sauce:
Try a delicious combination of charcoal-grilled fish pieces, with lemon and olive sauce for the perfect balance of acidity and marine flavours.