At Samakha, we are committed to providing the best experience for fish lovers. We have selected the best from our seas to ensure you have delicious and healthy meals. Whether you prefer charcoal grilling or special frying, you will find a variety of fish to suit every taste.
For grilling:
- Salmon: Delicious meat rich in healthy fats.
- Tuna: For a strong flavour and distinctive texture.
- Cod: It has the perfect balance of texture and flavor.
For fried:
- Sea Bass: White, tender meat that grills perfectly.
- Hareed: It is a great choice for frying due to the tenderness of its meat.
- Squid: It has a unique texture and absorbs spices very well.
Kingfish is a fish that can be grilled or fried. It is characterized by its tender and delicious meat, and it can be prepared in different ways such as grilling or frying its slices. It is preferable to season it with ingredients that add a distinctive flavor, and it is preferable to choose pieces of kingfish with a bright pink color and clear eyes as an indication of its freshness.